A Pure Veg. House
A paradise for pure vegetarian food lovers. Discover the authentic taste of Indian, Nepali, Chinese, and South Indian vegetarian cuisine in the heart of Kathmandu.
Welcome to Swarg Pure Vegetarian Restaurant, where every dish reflects purity, freshness, and authentic flavors. Our restaurant has become a favorite destination for local families, travelers, pilgrims, and international tourists visiting Kathmandu.
We proudly offer a wide variety of North Indian, South Indian, Nepali, Chinese, Jain-friendly, and seasonal vegetarian specialties prepared by experienced chefs using carefully selected fresh ingredients.
Our Story →No compromise, ever.
Premium quality, daily.
Traditional recipes, refined.
Thamel & Gaurighat.
From North Indian classics to Chinese vegetarian favourites — every dish is prepared fresh, every single day.
Freshly brewed teas, coffees and warm comforting drinks.
Refreshing lassis, curd, sodas and chilled beverages.
Steamed & fried Nepali-style dumplings.
Crispy roasted papad, plain or masala.
Warm, comforting vegetarian soups made fresh.
Cool, creamy yogurt-based side dishes.
Indo-Chinese style stir-fried noodles.
Light and wholesome morning favourites.
Handpicked favorites that define our culinary excellence
A comforting blend of premium tea leaves brewed with aromatic Indian spices and milk, offering a rich, flavorful, and refreshing cup that's perfect any time of the day.
A traditional yogurt-based drink, blended to creamy perfection with just the right touch of sweetness, delivering a cool, refreshing, and satisfying taste.
Soft, hand-folded dumplings filled with a delicious mix of fresh vegetables and aromatic seasonings, steamed to perfection and served with a spicy dipping sauce.
Delicate steamed dumplings generously stuffed with soft, flavorful paneer and aromatic spices, served with a tangy, spicy chutney for a deliciously satisfying bite.
Tender cubes of paneer marinated in a flavorful blend of yogurt and aromatic spices, grilled to perfection for a smoky, delicious taste and served with mint chutney.
Crispy paneer cubes tossed with colorful bell peppers, onions, and a flavorful blend of spicy sauces, creating a perfect balance of heat, sweetness, and savory goodness.
Soft, tandoor-baked naan brushed with butter and topped with freshly minced garlic and herbs, making it the perfect accompaniment to rich Indian curries.
A rich and creamy North Indian delicacy made with slow-cooked black lentils and kidney beans, simmered in butter, cream, and aromatic spices for a comforting, flavorful experience.
Experience authentic vegetarian cuisine with uncompromising quality and tradition
Fresh, healthy, and delicious meals prepared without compromise.
Cleanliness and food safety are our highest priorities.
Comfortable seating and a welcoming atmosphere for all ages.
Traditional recipes combined with modern culinary technique.
Prompt and professional service, every visit.
Easily accessible in Thamel and Gaurighat, Kathmandu.
Thamel, Paryatan Marg, Kathmandu 44600
+977 9801129298
9:00 AM - 10:00 PM
P972+4Q3 Gunjeshwori Temple, Gaurighat (Opposite to, Near Mahadev Hotel), Kathmandu 44600
+977 9716316444
9:00 AM - 10:00 PM