Best Chinese Vegetarian Restaurant in Kathmandu
Indo-Chinese food — the stir-fried, spiced-up version of Chinese cuisine popular across South Asia — is a comfort-food staple in Kathmandu, and Swarg keeps it entirely vegetarian without losing any of the flavor.
Our Chowmein section covers Veg Chowmein, Paneer Chowmein, and a loaded Mix Chowmein for those who want everything at once. Beyond noodles, several of our Tandoori/Snacks dishes lean Indo-Chinese in style — Chilly Paneer and Baby Corn Chilly are two of our most-ordered items, bringing that sweet-spicy-savory sauce guests associate with good Chinese-style cooking.
It's a popular combination for groups with mixed cravings — one part of the table can order a Veg Fried Rice or Chowmein while another sticks with North or South Indian dishes, all from the same visit, all pure vegetarian.
Available at both Thamel and Gaurighat branches, daily 9:00 AM to 10:00 PM. Pair it with a Sweet Lassi or a Coke/Sprite/Fanta from our Cold Drinks menu to round out the meal.
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